Join Joe and Patrick from BakedIn in the Living Kitchen, Lower Ground Floor on Saturday 13 August to taste some of their delicious bakes.
Saturday 13 August, from 9am - 5pm in the Living Kitchen, Lower Ground Floor.
Using the baking kits available from Food & Champagne, Joe and Patrick will show you how easy it is to make Cinnamon Swirls as well as other sweet treats.
Bakedin is a family run business who create premium home baking kits, featuring exclusive recipes approved by world renowned pastry chef, Michel Roux. The ingredients used are of the highest quality, including award winning British flour & sugar, Belgian chocolate and Madagascan ground vanilla. The reputation of their to-die-for recipes continues to be upheld with food accolades such as The Great Taste Award.
The Baking Kits contain all of the dry ingredients that you’ll need, a step-by-step recipe card and even some handy extras to help you along the way such as baking paper and the tin! The kits are perfect for foodie gifts and are loved by busy parents who want to enjoy the baking from scratch experience with their children, but without the waste or fuss.