This season, put your taste buds to the test at our Fenwick x Liberty Wines Pairing Masterclasses. Led by Liberty Wines brand representative, Steve Day, you'll embark on a journey of wine exploration as you indulge in a carefully curated selection, while learning the perfect palatable food pairing.
Take your hosting game to the next level with 5 x small plates paired with 5 x tasters of wine.
- Lamb Tagine Pastilla paired with Kaiken Malbec (Argentina)
- Scallop with Safron Sauce & Crispy Prosciutto paired with ‘Terre di Monteforte’ Soave Classico (Italy)
- Ham Croquette paired with El Coto Rioja Crianza (Spain)
- Seabass wrapped in Kataifi Pastry, Mojo Verde Mayonnaise paired with Framingham Sauvignon Blanc (New Zealand)
- Mini Rice Pudding Brulee paired with Ca’ di Alte Prosecco (Italy)
Tickets are £25pp and include 5 x small plates paired with 5 x tasters of wine.
- Fuego Newcastle – Wednesday 29th November 6pm-8pm
- Fuego Brent Cross – Thursday 7th December 6pm-8pm
- Fuego Bracknell – Friday 8th December 6pm-8pm
- Fuego Kingston – Thursday 14th December 6pm-8pm