Neuhaus

History Collection

Ingredients: Milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soy lecithins, flavouring), dark chocolate (cocoa mass, sugar, fat reduced cocoa powder, butter oil (milk), cocoa butter, emulsifier: soy lecithins, flavouring), sugar, hazelnuts, butter (milk), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithins, flavours), glucose syrup, cocoa butter, cocoa mass, cream (milk), whole milk powder, butter oil (milk), stabiliser: glycerol of rapeseed, water, stabiliser: sorbitols of wheat, skimmed milk, coconut fat, pecannuts, almondpaste, raspberry, glucose-fructose syrup, candy syrup, whole milk, shea butter, stabiliser: sorbitols of maize, flavours, sugared condensed milk, invert sugar syrup, emulsifier: soy lecithins, mono and diglycerides of fatty acids;rice flour, dextrose, coffee, almonds, caramelised sugar, sugar syrup, salt, sunflower oil, vanilla, acid: citric acid; colour: anthocyanins, riboflavins;cocoa powder