For the more mature palate, opt for the eclectic tones in the Louis Jadot Cotes de Beaune Villages. This supple and medium-bodied wine showcases delectable lifted fruit tones and has been fermented in traditional open vessels, followed by an average of 18 months in oak, before final blending for bottling. A fine and sophisticated option, it combines a firm acidic structure with a good weight of forest fruits and a mellow texture for a linear finish that makes it simply sublime with a selection of cheeses and smooth patés.