Fenwick to Celebrate the North's Finest Food & Drink this Summer
Fenwick Newcastle is set to showcase the North’s flag-waving food and drink this summer, hosting a series of bespoke events in celebration of the Great Exhibition of the North.
Bringing some of the region’s best producers, brands and chefs to the fore, we'll be serving up a mouth-watering programme of events beginning on 25th June 2018.
Carefully curated visitor experiences will include everything from supper clubs with renowned chefs and cocktail masterclasses to night markets with live music and one-off, exclusive pop-up stalls, all in the hugely popular setting of our Fenwick Newcastle Food Hall.
We will also welcome top chefs associated with the North for exclusive Great Northern Supper Clubs – a sure-fire hit with the region’s fine food lovers. Organised by much celebrated chef and restaurateur Terry Laybourne of 21 Hospitality and taking place in Saltwater Fish Company, prominent guest chefs including Kenny Atkinson (House of Tides), Nigel Howarth (Northcote), Shaun Rankin (Ormer Mayfair) and Maunika Gowardhan (Indian chef and food writer), will share insights and anecdotes while cooking for an intimate audience.
Take a look at our events programme here to see the full round up of what's happening in-store.
Find out more about our event highlights and book tickets in the What's On feed below: