We're getting ready for a busy month of foodie treats, homemade baking and visitors to the Living Kitchen this November.
SATURDAY 12 NOVEMBER
Sample the delicious marzipan treats from Niederegger in Food, Lower Ground Floor.
WEDNESDAY 16 NOVEMBER
See Malcolm Harradine in the Living Kitchen from 5pm demonstrating the Morphy Richards Soup Maker and the Kenwood Spiralizer. Come and try some delicious soup that'll warm you up!
We'll also be joined by Thunder Vodka, Charbonnel et Walker, Cottage Delights, Urban Village Chocolates and Skinny Prosecco throughout the evening.
SATURDAY 19 NOVEMBER
The experts from Fissler will be on hand to help make meal times hassle free with a pressure cooker - perfect for all the cooking that's coming up.
SUNDAY 20 NOVEMBER
Learn from Camelbak, the hydration experts, about the benefits ofkeeping hydrated - it's important in the winter too.
Don't forget... it's also Stir Up Sunday today. The start of the festive season officially begins by making your Christmas pudding. Make sure everyone takes a turn to stir the pudding while making a wish. You can find all of the home baking and cookware you'll need in Cook, Lower Ground Floor.
SATURDAY 26 NOVEMBER
Find your new favourite chocolate treat from Prestat in Food, Lower Ground Floor.
WEDNESDAY 30 NOVEMBER
Join BakedIn from 5pm with chocolate brownies and lots more sweet treats. We'll also be joined by the experts from Mrs Bridges Hampers, Gourmet Chocoalte Pizza Company and Bollinger for our Gala Shopping Evening.
Stop by the Living Kitchen, Lower Ground Floor for tips, tricks and foodie treats to get you through the festive season.