Charbonnel et Walker

Dark Chocolate and Truffle Collection

Ingredients: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin)), fondant (sugar, glucose syrup, water), Milk chocolate covered vanilla caramels* (glucose syrup, sweetened condensed milk, sugar, milk fat, vegetable oil (palm kernel oil & palm oil fractions) water, emulsifier (soya Lecithin), natural vanilla flavouring, salt, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier (soya lecithin) natural vanilla flavouring)), Brazil nut, salted caramel sauce (glucose syrup, sweetened condensed skimmed milk, palm kernel oil, palm oil, emulsifier (mono and diglycerides of fatty acids), sea salt), invert sugar syrup, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring) UHT Single cream (milk), salted butter (milk), full cream sweetened condensed milk, sugar, Sipsmith gin, cocoa powder alkalised, icing sugar, glucose syrup, vodka, freeze dried coffee, natural flavourings, colours (beetroot red, cochineal, indigo carmine), natural flower, stabiliser (gum arabic), flavourings, edible gold leaf