Join Billy White, head chef at Stockholm's Rosendals Trädgård, on Tuesday 17th July for an evening to remember at [Fenwick Newcastle]($url('Stores-Details','StoreID','newcastle'). Billy will returning to his Northern roots in honour of the Great Exhibition of the North to host this memorable dining evening. He'll be preparing an exciting tasting menu comprising of some of his favourite dishes while also sharing some of his own personal insights and anecdotes. Paired wines will also be served throughout the meal. Front row seats at Saltwater Fish Co. offer an up-close view of all the action, tickets for seats on this row are £85 and second row seats are £75\. **Please reserve your place below.** ##### Menu Ostron med fermenterad gulbetor granite _Oysters and fermented beet granite_ Sommar grönsakar, rökt torskrom & kyckling skinn _Summer vegetables, smoked cod roe & chicken skin_ Bröd från vårt vedugnsbageri, smör från Järna mejeri _Bread from our food fired bakery and Järna butter_ Grillad gurka, crème fraiche, saltad citron & dill _Grilled cucumber, creme fraiche, salt lemon and dill_ Makrill, fermenterad fänkål, & kålrabbi _Mackerel, fermented fennel and kohlrabi_ Regnbåge, rökt potatis, konfiterad åggula & forel rom _Trout, smoked potato, confit egg yolk and roe_ Kungans korv, rödbetor, sommartryffel & råg _The King’s sausage, beets, summer truffle & rye_ Fänkålssorbet & yoghurt vassle _Fennel sorbet and yoghurt whey_ Jordgubbspavlova med ros _Strawberry and rose pavlova_